Descriere YEO:
1,000 Foods to Eat Before - Disponibil la elefant.ro
Pe YEO găsești 1,000 Foods to Eat Before de la Workman Publishing, în categoria Foreign Books.
Indiferent de nevoile tale, 1,000 Foods to Eat Before You Die: A Food Lover\'s Life List, Paperback/Mimi Sheraton din categoria Foreign Books îți poate aduce un echilibru perfect între calitate și preț, cu avantaje practice și moderne.
Preț: 102.99 Lei
Caracteristicile produsului 1,000 Foods to Eat Before
- Brand: Workman Publishing
- Categoria: Foreign Books
- Magazin: elefant.ro
- Ultima actualizare: 21-12-2024 01:38:29
Comandă 1,000 Foods to Eat Before Online, Simplu și Rapid
Prin intermediul platformei YEO, poți comanda 1,000 Foods to Eat Before de la elefant.ro rapid și în siguranță. Bucură-te de o experiență de cumpărături online optimizată și descoperă cele mai bune oferte actualizate constant.
Descriere magazin:
The ultimate gift for the food lover. In the same way that 1,000 Places to See
Before You Die reinvented the travel book, 1,000
Foods to Eat
Before You Die is a joyous, informative, dazzling, mouthwatering life list of the world\'s best food. The long-awaited new book in the phenomenal 1,000 . . .
Before You Die series, it\'s the marriage of an irresistible subject with the perfect writer,
Mimi Sheraton--award-winning cookbook author, grande dame of food journalism, and former restaurant critic for The New York Times . 1,000
Foods fully delivers on the promise of its title, selecting from the best cuisines around the world (French, Italian, Chinese, of course, but also Senegalese, Lebanese, Mongolian, Peruvian, and many more)--the tastes, ingredients, dishes, and restaurants that every reader should experience and dream about, whether it\'s dinner at Chicago\'s Alinea or the perfect empanada. In more than 1,000 pages and over 550 full-color photographs, it celebrates haute and snack, comforting and exotic, hyper-local and the universally enjoyed: a Tuscan plate of Fritto Misto. Saffron Buns for breakfast in downtown Stockholm. Bird\'s Nest Soup. A frozen Milky Way. Black truffles from Le Perigord.
Mimi Sheraton is highly opinionated, and has a gift for supporting her recommendations with smart, sensuous descriptions--you can almost taste what she\'s tasted. You\'ll want to eat your way through the book (after searching first for what you have already tried, and comparing notes). Then, following the romance, the practical: where to taste the dish or find the ingredient, and where to go for the best recipes, websites included.