NEW YORK TIMES BESTSELLER The definitive cookbook for using a spiralizer: the kitchen gadget that turns Vegetables and fruits Into imaginative, low-carb dishes.
So bring on a hearty appetite and a sense of adventure--you\'re ready to make the most of this secret weapon for Healthy cooking..
Here, too, are tons of technical tips and tricks; nutritional information for each dish and every vegetable you can possibly spiralize; and advice for spiralizing whether you\'re feeding just yourself, your family, or even a crowd.
Best of all, she tells you how to customize them for whatever Vegetables you have on hand and whatever your personal goal may be--losing weight, following a healthier lifestyle, or simply making easy Meals at home.
Ali\'s recipes for breakfast, snacks, appetizers, sandwiches, soups, salads, casseroles, rices, pastas, and even desserts are easy to follow, hard to mess up, healthful, and completely fresh and flavorful.
Zucchini turns Into pesto spaghetti; jicama becomes shoestring fries; sweet potatoes lay the foundation for fried rice; plantains transform Into "tortillas" for huevos rancheros.
Inspiralized shows you how to transform more than 20 Vegetables and fruits Into delicious Meals that look and taste just like your favorite indulgent originals.
Whether you\'re low-carb, gluten-free, Paleo, or raw, you don\'t have to give up the foods you love.
On her wildly popular blog, Inspiralized, Ali Maffucci is revolutionizing Healthy eating.
NEW YORK TIMES BESTSELLER The definitive cookbook for using a spiralizer: the kitchen gadget that turns Vegetables and fruits Into imaginative, low-carb dishes
