Foodies and mystery lovers will come for the red herrings and stay for the cheese.-- Kirkus Reviews The second book in a delicious culinary cozy series--the muensters have arrived in Balsam Dell in this Halloween cozy mystery featuring a grilled cheese shop owner turned amateur sleuth After a long hot summer in Balsam Dell, Carly Hale is ready for crisp Vermont weather and gourmet grilled cheeses at her Grilled Cheese Eatery.
But Menard had a slew of enemies, and if Carly doesn\'t figure out which one is the culprit, she might find herself--or someone she cares about--serving grilled cheese sandwiches under lock and brie!.
That\'s when Menard\'s body is found in his kitchen the morning after the competition, a steak knife sticking out of his heart.
In a confrontation at the Eatery, Menard accused Carly of sabotage and vowed to bring her down.
Two days before the competition, one of Carly\'s employees quit his part-time gig at Menard\'s sub shop, sending Menard into a serious snit.
But Ferris Menard, the owner of Sub-a-Dub-Sub, is nursing a serious grudge against Carly.
And the upcoming Halloween food competition is the perfect way to impress the locals.
Foodies and mystery lovers will come for the red herrings and stay for the cheese.-- Kirkus Reviews The second book in a delicious culinary cozy series--the muensters have arrived in Balsam Dell in this Halloween cozy mystery featuring a grilled cheese shop owner turned amateur sleuth After a long hot summer in Balsam Dell, Carly Hale is ready for crisp Vermont weather and gourmet grilled cheeses at her Grilled Cheese Eatery
