Saltwater Table: Recipes from the Coastal South, Hardcover/Whitney Otawka - Harry N. Abrams

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A culinary travel fantasy, celebrating the food of the Southeastern coast Whitney Otawka is the award-winning chef of Greyfield, a celebrated Carnegie-built inn located on Cumberland Island, Georgia--a magical and remote barrier island that has been left undeveloped as a National Seashore.
Offering a moder.
Cumberland Island and the exceptional local ingredients to be found there are Otawka\'s muse, inspiring her to celebrate the beloved food found along the Southeast coast.
A culinary travel fantasy, celebrating the food of the Southeastern coast Whitney Otawka is the award-winning chef of Greyfield, a celebrated Carnegie-built inn located on Cumberland Island, Georgia--a magical and remote barrier island that has been left undeveloped as a National Seashore