The year\'s top Food Writing from writers who celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country. "About how Food shapes people, neighborhoods, and history." This year\'s Best American Food Writing captures the Food industry at a critical moment in history -- from the confrontation of abusive kitchen culture, to the disappearance of the supe.
Kenji L pez-Alt in his introduction. "These are stories about culture," writes J.
The year\'s top Food Writing from writers who celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country