Description DOWNLOAD E-BOOK FREE W/PURCHASE OF THIS PAPERBACK A Proven, Step-By-Step Guide to Consuming Trillions Of Live Organic Kefir Probiotics For Fraction Of The Price-Make Your Own Probiotics Truth behind Probiotics pills: Here is the research you do before buying probiotics: -You compare millions, billions of dosage strains -more is better, right? -You see if it\'s enteric coated to pass through the acid of your gut lining. ★How to. ★How to slowly increase your batch and production. tap water (most tap water is chlorinated-which may kill the probiotics) ★Procedure on how to continue to make Fresh batch daily for Maximum Health Benefits ★How time and quantity affects the quality ★How certain utensils should be avoided ★How to store your Kefir when you are away. i.e. ★How to get your favorite probiotic pill and/or pills and incorporate those strains into your kefir without having to purchase them again ★What factors could yield less than par result in probiotics.
In this book you will learn: ★Once you buy kefir how to revive it, so that you can make fresh batch with increased potency.
This is not a recipe book.
This will show you how to make milk kefir from kefir grains.
This is a step-by-step book on how to make your own kefir.
Make your own kefir.
Probiotics in kefir are also known to regulate cholesterol and blood pressure, anti-aging properties, high in anti-oxidants, irritable bowel syndrome, chrons disease, etc..
Probiotics in kefir are known to build strong immune system, fight various gut related disease, have your GI or digestive tract running smoothly again.
Learn how to make fresh, Live batches of kefir daily for Maximum Health benefits.
Making your own Kefir guarantees that trillions of Probiotics are actually consumed.
If you are not getting better after spending money on probiotic supplements, then look to Making you own and see if it makes a difference.
If there is a middle man who is shipping these to you, they may or may not keep them refrigerated (even though manufacturer has), etc...so there are too many variable and by the time you consume them, many of the potent strains are dead Only way to be sure it\'s to consume fermented food or make your own . are strictly regulated to be refrigerated-Probiotics are not).
They may be sitting on back of a store ready to be stocked without refrigeration when the stocking clerk has a chance (remember other products like milk, meat, etc.
They may be sitting at a warehouse without refrigeration .
Then there is transit, in back of a truck that may or may not have refrigeration .
This is measured at the time pills are manufactured not the time you consume them. -Make sure you refrigerate them Right Let\'s say you believe the manufacturer (which there is no regulation on).
They are very loosely regulated and the amount of Probiotics the manufacture claim are in the pills...are well self-proclaimed. -There are no FDA requirement on Probiotics .
Here is why it doesn\'t matter: -Probiotic companies claiming to have billions of Probiotics are tested when the pills are manufactured, NOT when you actually consume them. -You buy cheap (because it\'s a bargain) or buy expensive (because it must be better). -You make sure it\'s in a dark bottle/avoid sun light . -You make sure it\'s not expired. -You make sure you get a pill that has more strains of probiotics. -You remember to refrigerate your probiotic pills.
Description DOWNLOAD E-BOOK FREE W/PURCHASE OF THIS PAPERBACK A Proven, Step-By-Step Guide to Consuming Trillions Of Live Organic Kefir Probiotics For Fraction Of The Price-Make Your Own Probiotics Truth behind Probiotics pills: Here is the research you do before buying probiotics: -You compare millions, billions of dosage strains -more is better, right? -You see if it\'s enteric coated to pass through the acid of your gut lining
