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The Pound Cake Cook Book is a collection of over 300 Pound Cake recipes gathered over many years, from many cooks in many states.
There are many varieties of plain Pound cakes, but also cakes made with chocolate, brown sugar, nuts, spirits, spices and eve.
From there, let your imagination run wild.
It starts with the classic Pound cake, made with one Pound each of butter, sugar, flour and eggs, which first appeared in The Virginia Housewife or Methodical Cook, written by Mary Randolph in 1824.
The Pound Cake Cook Book is a collection of over 300 Pound Cake recipes gathered over many years, from many cooks in many states
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