In the world of cocktails, everything old is new again.
This remarkable book presents a selection of vintage Recipes created and/or gathered by such historic influencers as Jerry Thomas, Harry McElhone, Albert Stevens Crockett, Harry Craddock, Harman Burney Burke, Bill Boothby, Hugo Ensslin, Oscar Haimo.
As bartenders return to time-tested formulas for inspiration, they have rediscovered the importance of bitters and how their predecessors used the liquid seasonings to bring cocktails to life.
In the world of cocktails, everything old is new again