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Kathryn Pauline is a food writer, a photographer, and the recipe developer behind the Saveur award-winning food blog, CARDAMOM AND TEA, where she creates signature dishes inspired by her Middle Eastern American background and seasonal ingredients.
She lives in Melbourne, Australia..
Kathryn Pauline is a food writer, a photographer, and the recipe developer behind the Saveur award-winning food blog, CARDAMOM AND TEA, where she creates signature dishes inspired by her Middle Eastern American background and seasonal ingredients
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