Could China take over the Wine world? Cynthia Howson and Pierre Ly explore how Chinese Wine went from being ignored and ridiculed to earning gold medals and praise by famous critics in less than a decade.
Or at worst, as one colorful tasting note described, it evoked: "ash tray, coffee grounds, and urinal crust." Then, a 2009 Chinese red shocked the World when it won Best Bordeaux Blend at the Decanter World Win.
China? Until recently, for most people, at best, it didn\'t exist.
Wine made in...
Could China take over the Wine world? Cynthia Howson and Pierre Ly explore how Chinese Wine went from being ignored and ridiculed to earning gold medals and praise by famous critics in less than a decade