Baking and Cooking in Switzerland: Famous Swiss Recipes, Paperback/Lachlan Anderson - BN Publishing

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Take Switzerland\'s kitchen to your home with more than 45 delicious Swiss recipes! As a resident of Switzerland for a long time and an everyday hobby cook, I have chosen and tested the Recipes myself.
Ingredients and preparation are well described and a colour photo is accompanying each recipe..
The Recipes from Switzerland are sorted by a "Bread and Appetizers", a "Main Courses" and a "Desserts" section.
Enjoy for example a typical Sliced Meat with Rösti from Zurich, bake the Famous Swiss Zopf or a great Carrot Cake.
They are typical "Swiss cooking" but I have avoided Recipes where you would need special equipment like special pans or oven for Fondue or Raclette.
They are all easy to prepare and very tasty.
Take Switzerland\'s kitchen to your home with more than 45 delicious Swiss recipes! As a resident of Switzerland for a long time and an everyday hobby cook, I have chosen and tested the Recipes myself