Barbecue Sauces, Rubs, and Marinades--Bastes, Butters & Glazes, Too, Paperback/Steven Raichlen - Workman Publishing

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Barbecue sauces, rubs, and marinades are every griller\'s secret weapon--the flavor boosters that give grilled food its character, personality, depth, and soul.
It\'s a cornucopia of all the latest flavor trends, drawing from irresistible Thai.
Steven Raichlen, America\'s "master griller" ( Esquire ), has completely updated and revised his bestselling encyclopedia of chile-fired rubs, lemony marinades, buttery bastes, pack-a-wallop sauces, plus mops, slathers, sambals, and chutneys.
Barbecue sauces, rubs, and marinades are every griller\'s secret weapon--the flavor boosters that give grilled food its character, personality, depth, and soul