The East Hampton specialty food store owner who shot to stardom with The Barefoot Contessa Cookbook is back with Recipes and Ideas for 16 Easy Parties That are Really fun.
With so many great Ideas and Recipes in these pages for you to use, your.
And fans of The Barefoot Contessa Cookbook will be delighted to find the recipe for the Lemon Cake they drooled over but only saw pictured, right here in this book.
Filet of beef is Easy to make for a fancy dinner with oh-so-good gorgonzola sauce, or sliced into sandwiches and served with lobster rolls for a Superbowl party.
Salads? The red lettuce, balsamic onions, and blue cheese
Chinese chicken salad; and panzanella may be the best you\'ve ever tasted.
She\'s reached new heights here with Recipes like sour cream coffee cake--the ultimate breakfast treat.
Ever since Ina published her first book, people write, e-mail, and stop her on the street to say how much they love the food.
And on a snowy winter\'s day, everyone is invited for a lunch buffet with seafood chowder and butternut squash and apple soup.
In the autumn, when it\'s not Thanksgiving, Ina roasts a fresh turkey, which her friends enjoy with popovers and a creamy spinach gratin.
Come summer, it\'s into the garden for a lunch with grilled lamb and pita sandwiches That guests assemble themselves.
In the spring you can invite your friends to a party where they all make their own pizzas.
With Ina\'s advice, you\'re certain to have all your friends saying, Wasn\'t That fun! Ina has packed Barefoot Contessa Parties! with plans for pulling off Parties like a pro, stories about her own parties, and tips on assembling food (rather than cooking everything) and organizing like a caterer.
Forget those boring Saturday-night dinners That just won\'t end.
Ina\'s Parties are Easy to prepare and fun for everyone, including the host.
The keyword here is fun.
Now, with Barefoot Contessa Parties! Ina shares secrets she has gleaned from her years not only as a caterer but as a dedicated party giver.
In it, Ina shared her Ideas for familiar food but with outstanding flavor and -- most important of all -- Recipes That Really work.
The Barefoot Contessa Cookbook was an overnight sensation, but it\'s the kind of success That can only be grounded in years of experience.
After more than twenty years of running Barefoot Contessa, the acclaimed specialty food store, Ina Garten published her first collection of recipes. 175 full-color photos.
The East Hampton specialty food store owner who shot to stardom with The Barefoot Contessa Cookbook is back with Recipes and Ideas for 16 Easy Parties That are Really fun
