We aren\'t chefs.
Beyond Skid is a mountain town-inspired Cookbook brought to you by Max Ritter and Lily Krass that showcases creative, easy, and wallet-friendly meals that fuel us in the mountains..
You don\'t need to be a chef to cook delicious, healthy meals that keeps your passion going for all things mountain sports, you just need to get a little creative.
But that\'s the point.
Nobody involved in the writing of this book has ever even gone near culinary school.
We aren\'t chefs