Delicious recipes and creative presentations served up on a board.
She has styled food for several books, including Meringue, Caramel, The French Cook, and Mashed, as well as authored The Organic Family Cookbook, Ice Pop Joy, Sacred Pregnancy, and others..
She founded the baby food company Bohemian Baby and the magazine and website Sacred Pregnancy.
Anni Daulter is a professional cook, food stylist, and author.
With rustic, trendy, pickled, and even culturally-inspired boards and recipes, the last thing you\'ll want to do when you\'re finished cooking is put away the cutting board.
From classic charcuterie boards with prosciutto, olives, and roasted figs to luscious dessert boards with mini cheesecakes and red-wine ice-cream bites, food stylist Anni Daulter shows creative hosts how to make the most of their boards and serving platters.
Cutting boards aren\'t just for prep anymore.
Delicious recipes and creative presentations served up on a board