Buffets, Parties & Finger Food
Detalii Buffets, Parties & Finger Food
Vânzător
anticexlibris.ro
Pret
26.99 Lei
26.99 Lei
53.98 Lei
Categorie (vânzător)
Hobby > Gastronomie
Marca
Descriere YEO:
Descriere magazin:
Whether throwing a cocktail party, a birthday buffet or having friends around for supper, this book has all the information and recipes you will need to plan ahead and entertain with ease. A useful section covers the basics of organising parties and special events, from planning and preparing to the food itself, with advice on making guest lists, seating plans, table settings, decorations and themed parties. There are over 120 delicious easy-to-follow recipes to help you put together the perfect party menu. Appetising party dishes include simple nibbles, finger food, dips and dippers, and there are recipes for informal brunches, lunches and suppers. Enjoy crowd-pleasing dishes such as Goat\'s Cheese Soufflé, Fillets of Sea Bream in Filo Pastry, Beef Wellington, and traditional Roasted Stuffed Turkey. There are also stylish salads such as the Peruvian Salad and refreshing Watermelon and Feta Cheese Salad. The section on outdoor eating includes barbecue and picnic dishes, including Seared Tuna Steaks with Red On
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Preț: 26.99 Lei
Caracteristicile produsului Buffets, Parties & Finger Food
- Brand:
- Categoria: Hobby > Gastronomie
- Magazin: anticexlibris.ro
- Ultima actualizare: 28-10-2025 01:22:05
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Descriere magazin:
Whether throwing a cocktail party, a birthday buffet or having friends around for supper, this book has all the information and recipes you will need to plan ahead and entertain with ease. A useful section covers the basics of organising parties and special events, from planning and preparing to the food itself, with advice on making guest lists, seating plans, table settings, decorations and themed parties. There are over 120 delicious easy-to-follow recipes to help you put together the perfect party menu. Appetising party dishes include simple nibbles, finger food, dips and dippers, and there are recipes for informal brunches, lunches and suppers. Enjoy crowd-pleasing dishes such as Goat\'s Cheese Soufflé, Fillets of Sea Bream in Filo Pastry, Beef Wellington, and traditional Roasted Stuffed Turkey. There are also stylish salads such as the Peruvian Salad and refreshing Watermelon and Feta Cheese Salad. The section on outdoor eating includes barbecue and picnic dishes, including Seared Tuna Steaks with Red On
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