Description Written in a chatty and non-medical style, Can I Eat That? guides people Through the initial and sometimes frightening stages which follow diagnosis of Type 2 diabetes.
As a result she has helped him manage his condition Through his diet and has written this book to help others faced with the same situation..
Unable to find clear, accessible and consistent advice on what foods she could cook for her husband, she made use of her background as an academic and began a programme of extensive research on the subject herself.
About the Author Jenefer Roberts is the wife of a Type 2 diabetic who grew frustrated at not being able to answer her husband\'s questions: `Can I eat that?` and `Why can`t I eat that?`.
The book also contains over 100 various recipes for healthy, nutritious and above all enjoyable meals suitable for people with Type 2 diabetes.
It contains an explanation of the Nutritional factors behind the disease, and the Nutritional factors in foods that are tolerated; and brings these factors together in advice on the choice - and the cooking - of beneficial and tasty foods.
Description Written in a chatty and non-medical style, Can I Eat That? guides people Through the initial and sometimes frightening stages which follow diagnosis of Type 2 diabetes
