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Canning & Preserving at Home - The Complete Guide to Making Jams, Jellies, Chutneys, Pickles & More at Home: A Complete Guide to Canning, Preserving a, Paperback/Jason Johns - Createspace Independent Publishing Platform


Canning & Preserving at Home - The Complete Guide to Making Jams, Jellies, Chutneys, Pickles & More at Home: A Complete Guide to Canning, Preserving a, Paperback/Jason Johns
51 Lei

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(08-07-2024)
Cumpara de la elefant.ro

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"Canning & Preserving at Home - A Complete Guide to Canning, Preserving and Storing Your Produce" is for anyone who wants to know how to store their own fresh produce for long term use.
This Complete Guide turns you into an expert preserver In "Canning & Preserving at Home" you will discover all of this, plus plenty of recipes and ideas for the kitchen: Methods for storing fresh fruits and vegetables correctly to maximize their shelf life How to freeze fruits and vegetables and how to double their storage life Canning fruits and vegetables Drying fruits and vegetables both using a dehydrator and your oven Pickling a wide variety of fruits and vegetables Making delicious Jams and Jellies including how to make it set and More Making your own Chutneys - delicious with meat and cheese Preserving vegetables by Making delicious, filling home-made soups Fruit leathers, cheeses, butters and curds - delicious and slightly unusual methods of Preserving a wide variety of fruits Ketchups & sauces - superb methods of Preserving fresh produce Cordials & syrups - save a taste of summer for the winter months with these great Preserving ideas Preserving fresh produce is something anyone can do, you\'ll be surprised how easy it is as you follow the step-by-ste.
You will learn everything for methods such as freezing, canning, dehydrating, pickling, jamming, Making fruit leathers and cordials and more.
This book guides you through the Complete process of Preserving fresh produce from start to finish.
Many people think of homesteaders and older folk Canning away in their kitchen, but increasingly younger people and urban gardeners are interested in Preserving the produce they have grown or even Making their own healthy preserves from fresh fruit and vegetables bought from the supermarket.
Canning and Preserving can feel like a bit of a minefield.
Whether you want to make jam, pickles, soups or Chutneys or freeze or can fresh fruits and vegetables you will find everything you need to know in this book. "Canning & Preserving at Home - A Complete Guide to Canning, Preserving and Storing Your Produce" is for anyone who wants to know how to store their own fresh produce for long term use


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