Produs

Chef Eats: Recipes and Techniques, Hardcover/Alison Macneil

Name: Chef Eats: Recipes and Techniques, Hardcover/Alison Macneil
Brand: FriesenPress
Price: 232.99 RON
Availability: InStock

Vânzător

elefant.ro

Cumpără

Pret

232.99 Lei

Categorie (vânzător)

Foreign Books

Marca

FriesenPress

Produs actualizat în urmă cu 2 ore

Descriere YEO:

Chef Eats: Recipes and Techniques, - Disponibil la elefant.ro

Pe YEO găsești Chef Eats: Recipes and Techniques, de la FriesenPress, în categoria Foreign Books.

Indiferent de nevoile tale, Chef Eats: Recipes and Techniques, Hardcover/Alison Macneil din categoria Foreign Books îți poate aduce un echilibru perfect între calitate și preț, cu avantaje practice și moderne.

Preț: 232.99 Lei

Caracteristicile produsului Chef Eats: Recipes and Techniques,

Brand: FriesenPress
Categoria: Foreign Books
Magazin: elefant.ro
Ultima actualizare: 07-06-2026 00:30:09

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Descriere magazin:
There is something so satisfying about cooking from scratch, especially making staples like mustard, hot sauce, and smoked bacon elevated by the subtle sweetness of maple syrup. Or exploring unconventional ingredients, whether decadent wagyu striploin or yuzu lemonade spiced up with jalapeño peppers. Chef Eats is a compilation of these favourite recipes, among other comforting and innovative bites, created by Alison MacNeil and her husband Chef John Michael MacNeil, Calgary-based cooks, and restaurateurs. Chef Eats also offers a peek inside the pro kitchen through Alison\'s eyes. Recipes are smartly organized in restaurant stations from garde manger to desserts, reflecting her early days perfecting everything from charcuterie to pastries. Sections on tools and techniques help home cooks take their skills to the next level. The MacNeils\' hands-on expertise, passion for seasonal ingredients, and culinary influences from their travels to Spain come together in this book that\'s an adventure into the best of home cooking. Book specifications: Dimensions: 254 x 178 Author: Alison Macneil Cover type: Hardcover Publishing Year: 2022 Publishing Month: 11 Pages: 152 Language: English Publisher: FriesenPress Weight: 576 g

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