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Cooking & Dining in Tudor & Early Stuart England, Hardcover/Peter Brears - Prospect Books (UK)


Cooking & Dining in Tudor & Early Stuart England, Hardcover/Peter Brears
199.99 Lei

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(17-06-2024)
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What is unique about Brears book is that he combines an account of the cookery with a close look at the practical arrangements, the kitchens and Dining halls, where that food was cooked and consumed.
There are plenty of recipes for those who like to try things for themselves, all properly test.
His prose is enlivened by his drawings as accurate as can be which lay bare to the modern reader just what was going on in places like Hampton Court palace, as well as in humbler homes throughout the land.
What is unique about Brears book is that he combines an account of the cookery with a close look at the practical arrangements, the kitchens and Dining halls, where that food was cooked and consumed


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