Sara Kate Gillingham is the founder of The Kitchn, an online kitchen and lifestyle community, a James Beard Award-winning food writer, and the author of three cookbooks: The Kitchn Cookbook , The Greyston Bakery Cookbook , and Good Food to Share .
She lives in Brooklyn and upstate New York with her husband and son..
Dana Bowen is a food writer and former executive editor of Food & Wine , Martha Stewart Living , Rachael Ray Every Day and Saveur.
She lives in Brooklyn, New York, with her daughter.
Sara Kate Gillingham is the founder of The Kitchn, an online kitchen and lifestyle community, a James Beard Award-winning food writer, and the author of three cookbooks: The Kitchn Cookbook , The Greyston Bakery Cookbook , and Good Food to Share