Eat: Easy, Affordable, Tasty: 100 Recipes with All of the Flavor and None of the Fuss - A Cookbook - Frankie Celenza

Descriere YEO:

Eat: Easy, Affordable, Tasty: 100 - Disponibil la libris.ro

Pe YEO găsești Eat: Easy, Affordable, Tasty: 100 de la Frankie Celenza, în categoria Cooking.

Indiferent de nevoile tale, Eat: Easy, Affordable, Tasty: 100 Recipes with All of the Flavor and None of the Fuss - A Cookbook - Frankie Celenza din categoria Cooking îți poate aduce un echilibru perfect între calitate și preț, cu avantaje practice și moderne.

Preț: 167.35 Lei

Caracteristicile produsului Eat: Easy, Affordable, Tasty: 100

• Brand: Frankie Celenza
• Categoria: Cooking
• Magazin: libris.ro
• Ultima actualizare: 28-10-2025 01:22:05

Comandă Eat: Easy, Affordable, Tasty: 100 Online, Simplu și Rapid

Prin intermediul platformei YEO, poți comanda Eat: Easy, Affordable, Tasty: 100 de la libris.ro rapid și în siguranță. Bucură-te de o experiență de cumpărături online optimizată și descoperă cele mai bune oferte actualizate constant.

Descriere magazin:
EAT is the antithesis to the never-ending competition for the most elaborate, expensive, complicated, and shocking dishes showcased both on tv and social media. While you might recognize Frankie from Struggle Meals , he started his career with the goal to help people who felt overwhelmed cooking at home. For a dish to be featured in this book, it must meet three simple criteria: 1) Each dish must be easy, which means nothing takes more than 20 minutes of hands-on cooking time. 2) Each dish must be affordable, meaning there aren\'t any fancy specialty ingredients, and what is used, is used fully. 3) Each dish must taste great; classic ingredient combinations play the nostalgia card that readers identify with. Dishes like these have become part of Frankie\'s repertoire of family meals that can be made over and over again and never go out of style. Frankie has put his spin on classic American dishes, dove headfirst into practical trends, and provided the context of the culinary techniques that take these dishes to the next level.