Eating Clean in Costa Rica is a celebration of food and the tradition of providing nutritious and delicious farm-to-table meals daily.
Bring home Simple and Easy Recipes from the Kitchen of Blue Osa and Chef Marie..
Eating Clean in Costa Rica features 108 farm-to-table Recipes that showcase the abundance of Costa Rica through beautiful French cuisine and other delicious finds from around the world.
You will enjoy preparing her Easy to follow meals, and even cater to unique diets with gluten-free and low-fat options.
Her Recipes for Blue Osa are made from simple, well-known ingredients that are widely accessible.
Using the bounty of Costa Rica, Marie crafts a range of meals that surprise the palate and nourish the soul.
Over the years, our head Chef Marie curated a menu that is both Simple to make and delicious to experience.
With locally sourced ingredients, we have married the culinary prowess of French-inspired flavors with the wholesome simplicity of a healthy diet.
At Blue Osa, Eating is a ritual of the senses.
But to eat well, that\'s the challenge.
Additionally, Eating Clean is easy, simple, and tasty.
We do it every day.
Eating is essential.
Eating Clean in Costa Rica is a celebration of food and the tradition of providing nutritious and delicious farm-to-table meals daily