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Preț: 223.2 Lei
Caracteristicile produsului Encyclopedia of Pasta - Oretta
- Brand: Oretta Zanini De Vita
- Categoria: Cooking
- Magazin: libris.ro
- Ultima actualizare: 15-12-2024 01:42:32
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Descriere magazin:
Pasta has been a staple of the Mediterranean diet longer than bread. Food scholar De
Vita travels to every corner of Italy, recording oral histories, delving into long-forgotten family cookbooks, and searching obscure archives to produce this compendium of historical and geographical information. Spaghetti, gnocchi, tagliatellea, ravioli, vincisgrassi, strascinati --pasta in its myriad forms has been a staple of the Mediterranean diet longer than bread. This beautiful volume is the first book to provide a complete history of pasta in Italy, telling its long story via the extravagant variety of shapes it takes and the even greater abundance of names by which it is known. Food scholar
Oretta Zanini De
Vita traveled to every corner of her native Italy, recording oral histories, delving into long-forgotten family cookbooks, and searching obscure archives to produce this rich and uniquely personal compendium of historical and geographical information. For each entry she includes the primary ingredients, preparation techniques, variant names, and the locality where it is made and eaten. Along the way,
Zanini De
Vita debunks such culinary myths as Marco Polo\'s supposed role in pasta\'s story even as she serves up a feast of new information.
Encyclopedia of
Pasta, illustrated throughout with original drawings by Luciana Marini, will be the standard reference on one of the world\'s favorite foods for many years to come, engaging and delighting both general readers and food professionals.