A surprise to those unfamiliar with the Philippines is the great geographical diversity of the Islands and their six major culinary regions.
We learn of the rich mixtures of people, from the Pangasinans of Luzon with their specialty of "cultured" fish, to the T.
His Recipes include the mountain and coastal regions of Northern Luzon and the many Islands of the Visayas and the island of Mindanao.
Gerry Gelle\'s contribution to our understanding of this diversity is his knowledge of these regions.
A surprise to those unfamiliar with the Philippines is the great geographical diversity of the Islands and their six major culinary regions