First Bite: How We Learn to Eat - Bee Wilson

Descriere YEO:

First Bite: How We Learn - Disponibil la libris.ro

Pe YEO găsești First Bite: How We Learn de la Bee Wilson, în categoria Social Science.

Indiferent de nevoile tale, First Bite: How We Learn to Eat - Bee Wilson din categoria Social Science îți poate aduce un echilibru perfect între calitate și preț, cu avantaje practice și moderne.

Preț: 130.89 Lei

Caracteristicile produsului First Bite: How We Learn

• Brand: Bee Wilson
• Categoria: Social Science
• Magazin: libris.ro
• Ultima actualizare: 29-05-2026 09:40:17

Comandă First Bite: How We Learn Online, Simplu și Rapid

Prin intermediul platformei YEO, poți comanda First Bite: How We Learn de la libris.ro rapid și în siguranță. Bucură-te de o experiență de cumpărături online optimizată și descoperă cele mai bune oferte actualizate constant.

Descriere magazin:
Carefully crafted, astutely served, delicious, and nourishing: First Bite is a real treat. --Wall Street Journal In First Bite, award-winning food writer Bee Wilson draws on the latest research from food psychologists and neuroscientists to reveal that our food habits are shaped by a host of factors: family and culture, memory and gender, hunger and love. Taking the reader on a journey across the globe, Wilson introduces us to people who can only eat foods of a certain color, an anosmia sufferer who has no memory of the flavor of her mother\'s cooking, and researchers who have pioneered new ways to persuade children to try new vegetables. An exploration of the surprising origins of our tastes, First Bite shows us how we can change our palates to lead healthier, happier lives. We are not born knowing what to eat; as omnivores it is something we each have to figure out for ourselves. From childhood onward, we learn how big a portion is and how sweet is too sweet. We learn to enjoy green vegetables -- or not. But how does this education happen? What are the origins of taste? In First Bite, award-winning food writer Bee Wilson draws on the latest research from food psychologists, neuroscientists, and nutritionists to reveal that our food habits are shaped by a whole host of factors: family and culture, memory and gender, hunger and love. Taking the reader on a journey across the globe, Wilson introduces us to people who can only eat foods of a certain color; prisoners of war whose deepest yearning is for Mom\'s apple pie; a nine year old anosmia sufferer who has no memory of the flavor of her mother\'s cooking; toddlers who will eat nothing but hotdogs and grilled cheese sandwiches; and researchers and doctors who have pioneered new and effective ways to persuade children to try new vegetables. Wilson examines why the Japanese eat so healthily, whereas the vast majority of teenage boys in Kuwait have a weight problem -- and what these facts can tell Americans about how to eat better. The way we learn to eat holds the key to why food has gone so disastrously wrong for so many people. But Wilson also shows that both adults and children have immense potential for learning new, healthy eating habits. An exploration of the extraordinary and surprising origins of our tastes and eating habits, First Bite also shows us how we can change our palates to lead healthier, happier lives. We are not born knowing what to eat; as omnivores it is something we ea