A memoir of Coming of age Behind the counter, exploring butchery as an art form and taking an incisive look at an industry on the brink.
Young and enthusiastic, and fueled by a newfound fascination with the craft, Wragg quickly found herself the ultimate outsider among sea.
When sixteen-year-old Jessica Wragg applied for a job at the local farm shop in her hometown of Chesterfield, England, she never expected to land a position Behind the all-male butchery counter.
A memoir of Coming of age Behind the counter, exploring butchery as an art form and taking an incisive look at an industry on the brink