Gluten-Free Brewing: Techniques, Processes, and Ingredients for Crafting Flavorful Beer - Robert Keifer

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• Brand: Robert Keifer
• Categoria: Cooking
• Magazin: libris.ro
• Ultima actualizare: 11-04-2024 01:14:23

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Robert Keifer discovered craft beer in his early 20s and started living a gluten-free lifestyle shortly thereafter. Dismayed by the lack of selection and choices for gluten-free beer, Robert\'s friend taught him how to homebrew. His curiosity and quest for excellent gluten-free beer bordered on obsession and propelled Robert into teaching and sharing his knowledge of gluten-free brewing at the American Homebrewers Association(R) (AHA) Homebrew Con(TM) in 2018 and 2019. He is a frequent guest on podcasts and has written for Brew Your Own, HomebrewTalk.com, and HomebrewersAssociation.org; one of his recipes was featured in Zymurgy(R), the AHA\'s bimonthly magazine. Robert is a member of the Zero Tolerance Gluten-Free Homebrewing Club, and he co-founded a gluten-free brewery, Divine Science Brewing Company, with his wife, with whom he resides in Orange County, California.