Good Drinks: Alcohol-Free Recipes for When You\'re Not Drinking for Whatever Reason - Julia Bainbridge

Descriere YEO:

Good Drinks: Alcohol-Free Recipes for - Disponibil la libris.ro

Pe YEO găsești Good Drinks: Alcohol-Free Recipes for de la Julia Bainbridge, în categoria Cooking.

Indiferent de nevoile tale, Good Drinks: Alcohol-Free Recipes for When You\'re Not Drinking for Whatever Reason - Julia Bainbridge din categoria Cooking îți poate aduce un echilibru perfect între calitate și preț, cu avantaje practice și moderne.

Preț: 114.03 Lei

Caracteristicile produsului Good Drinks: Alcohol-Free Recipes for

• Brand: Julia Bainbridge
• Categoria: Cooking
• Magazin: libris.ro
• Ultima actualizare: 15-12-2024 01:42:32

Comandă Good Drinks: Alcohol-Free Recipes for Online, Simplu și Rapid

Prin intermediul platformei YEO, poți comanda Good Drinks: Alcohol-Free Recipes for de la libris.ro rapid și în siguranță. Bucură-te de o experiență de cumpărături online optimizată și descoperă cele mai bune oferte actualizate constant.

Descriere magazin:
A serious and stylish look at sophisticated nonalcoholic beverages by a former Bon App tit editor and James Beard Award nominee. Julia Bainbridge resets our expectations for what a \'drink\' can mean from now on.--Jim Meehan, author of Meehan\'s Bartender Manual and The PDT Cocktail Book NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY Bon App tit - The Atlanta Journal-Constitution - Wired Blackberry-infused cold brew with almond milk and coconut cream. Smoky tea paired with tart cherry juice. A bittersweet, herbal take on the Pimm\'s Cup. Writer Julia Bainbridge spent a summer driving across the U.S. going to bars, restaurants, and everything in between in pursuit of the question: Can you make an outstanding nonalcoholic drink? The answer came back emphatically: Yes. With an extensive pantry section, tips for sourcing ingredients, and recipes curated from stellar bartenders around the country--including Verjus Spritz, Chicha Morada Agua Fresca, Salted Rosemary Paloma, and Tarragon Cider--Good Drinks shows that decadent brunch cocktails, afternoon refreshers, and evening digestifs can be enjoyed by anyone and everyone. A serious and stylish look at sophisticated nonalcoholic beverages by a former Bon App tit editor and James Beard Award nominee. Julia Bainbridge resets our expectations for what a \'drink\' can mean from now on.--Jim Meehan, author of Meehan\'s Bartender Manual and The PDT Cocktail Book NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY Bon App tit - The Atlanta Journal-Constitution - Wired - Garden & Gun Blackberry-infused cold brew with almond milk and coconut cream. Smoky tea paired with tart cherry juice. A bittersweet, herbal take on the Pimm\'s Cup. Writer Julia Bainbridge spent a summer driving across the U.S. going to bars, restaurants, and everything in between in pursuit of the question: Can you make an outstanding nonalcoholic drink? The answer came back emphatically: Yes. With an extensive pantry section, tips for sourcing ingredients, and recipes curated from stellar bartenders around the country--including Verjus Spritz, Chicha Morada Agua Fresca, Salted Rosemary Paloma, and Tarragon Cider--Good Drinks shows that decadent brunch cocktails, afternoon refreshers, and evening digestifs can be enjoyed by anyone and everyone. A serious and stylish look at sophisticated nonalcoholic beverages by a former Bon App tit editor and James Beard Award nominee. Julia Bainbridge resets our expectations for what a