If you\'ve never tried making Vietnamese food at home, get ready for a treat.
TAMARIND DIPPING SAUCE POMELO AND SHRIMP SALAD.
This is part 2 of book How to cook 16 Vietnamese dishes.
Use these recipes to create a feast for your family, no takeout menu required.
When you make it at home, you can adjust the spice levels and concoct a meal that\'s tailor-made to your tastes.
Many of the dishes you love from your favorite restaurant aren\'t as difficult to make as you might think.
If you\'ve never tried making Vietnamese food at home, get ready for a treat