The wok is a tremendous tool in the kitchen, but all too often it is under-used and unappreciated.
Featuring over 100 inspiring recipes for snacks, lunches and dinners, all of which are easy to follow and simple to make, you’ll learn how to make the most of your wok.
Learn all the techniques you need – be it steaming, stir-frying, deep-frying, braising, or even smoking – to recreate exc.
With I Love My Wok, rediscover how you can use just one pan to make mouthwatering, fresh and healthy dishes.
The wok is a tremendous tool in the kitchen, but all too often it is under-used and unappreciated