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Katz\'s: Autobiography of a Delicatessen | Jake Dell, Adam Richman - Bauer & Dean Publishers


Katz\'s: Autobiography of a Delicatessen | Jake Dell, Adam Richman
185 Lei

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(27-06-2024)
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Located on the corner of Ludlow and E.
This first-ever book on Katz\'s Deli will prove irresistible to regulars whose grandfather took them for their first pastrami, and to the uninitiated who have yet to walk on the sawdust-covered terrazzo floor, ticket in hand..
The text outlines the deli\'s long history, defines the difference between pastrami and corned beef, and more.
Included are the people on both sides of the counter - cutters and customers - the pastrami stations, photo-covered walls, kitchen and more.
Hundreds of colour photographs document the unique character of Katz\'s Deli.
Established in 1888, Katz\'s has carried on the tradition of Jewish deli food long after the refrigerator made pickled meats an aesthetic choice instead of a necessity.
Houston in New York City, Katz\'s Deli is a destination for thousands of tourists and for the many regulars who have kept the tradition of Friday evening hot dogs going strong for 125 years.
Located on the corner of Ludlow and E


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