With today\'s management systems, the cost of making hay far exceeds its value to Grazing businesses.
Wouldn\'t you rather Kick the Hay Habit, dump the heavy metal, and start collecting the profits?.
As a Grazing consultant he has helped farmers and ranchers throughout North and South America.
Gerrish shares his personal experiences as a grazier in Missouri and Idaho as well as insights he gained as a researcher at the University of Missouri\'s Forage Systems Research Center.
Wouldn\'t you rather spend your time monitoring pastures and moving livestock than making hay? Both the beginner and the experienced grazier will benefit from Kick the Hay Habit .
He explains how to use nature as your Guide for low-cost winter grazing; how to conduct a pasture inventory; how to select the optimal breeding and birthing seasons; how to custom design your own winter forage system; and how to make the transition from hay feeding to grazing.
Kick the Hay Habit: A Practical Guide To Year-Around Grazing by Jim Gerrish will show you how much it really costs to produce a ton of hay.
In virtually every area of the USA, Year-Around grazing--without hay--is possible, yet many graziers continue making hay.
Studies have shown that winter feed costs are the largest single factor limiting the profitability for most livestock operations.
With today\'s management systems, the cost of making hay far exceeds its value to Grazing businesses
