These child tested recipes have proved successful with four to six-year olds in the author\'s Cooking classes for children.
The majority of the recipes need only simple equipment, a table knife, a spoon, or measuring cup and are fun to prepare..
This very special "how to" manual for the Young child also teaches good eating habits and the no-stove-needed qualification will be a boon to teachers wanting to experiment with using food in the classroom.
These child tested recipes have proved successful with four to six-year olds in the author\'s Cooking classes for children