Produs

Leadership Lessons from a Chef: Finding Time to Be Great - Charles Carroll

Name: Leadership Lessons from a Chef: Finding Time to Be Great - Charles Carroll
Brand: Charles Carroll
Price: 319.55 RON
Availability: InStock

Vânzător

libris.ro

Cumpără

Pret

319.55 Lei 355.05 Lei

Categorie (vânzător)

Cooking

Marca

Charles Carroll

Produs actualizat în urmă cu 1 lună

Descriere YEO:

Leadership Lessons from a Chef: - Disponibil la libris.ro

Pe YEO găsești Leadership Lessons from a Chef: de la Charles Carroll, în categoria Cooking.

Indiferent de nevoile tale, Leadership Lessons from a Chef: Finding Time to Be Great - Charles Carroll din categoria Cooking îți poate aduce un echilibru perfect între calitate și preț, cu avantaje practice și moderne.

Preț: 319.55 Lei

Caracteristicile produsului Leadership Lessons from a Chef:

Brand: Charles Carroll
Categoria: Cooking
Magazin: libris.ro
Ultima actualizare: 29-05-2026 09:40:17

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Descriere magazin:
Chef Charles Carroll has answered our prayers and delivered a book, a bible, a life\'s journal shared by a real chef in today\'s modern kitchen. --Chef John Folse, CEC, AAC From time to time, I buy motivational books for my managing partners and chefs, and this book is my all-time favorite gift. What Chef Carroll has to say is the real thing. --Johnny Carrabba, founder, Carrabba\'s Restaurant Leadership Lessons from a Chef is about creating excellence in the professional kitchen. Here the difference between good and great comes down to the details, and attention to these details comes from the right attitude reaching across all staff. A good culinary manager, according to author and award-winning Certified Executive Chef Charles Carroll, skillfully cultivates this attitude for success, and so leads the way toward kitchen excellence. Using stories and examples drawn from his many years\' experience, Chef Carroll gives you a leader\'s tour through the working kitchen. Offering proven wisdom in plainspoken terms instead of abstract management theories, the practical tools and ideas found in this groundbreaking book can be used immediately to motivate and develop an effective team environment among kitchen staffs.

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