You can have your cake and eat it too with celebrity baker Gesine Bullock-Prado\'s latest cookbook.
From a Fudgy Chocolate Bundt and Maple Madeleines to Meyer Lemon Mile High Pie and Banana Split Ice Cream, this collection of cookies, muffins, brownies, pies, and Cakes proves that, no matter your preferences, no dessert is off-limits..
Let Them Eat Cake includes Classic Recipes in all their extravagant glory, as well as the secrets to making three alternative versions of each one.
In today\'s allergy-prone and health-obsessed world, there are times when the refined sugar, eggs, wheat, or butter in our favorite treats just won\'t cut it.
Featuring More Than eighty delicious, indulgent cookies, pies, cakes, and More with proven swap-outs that give the option of making each dessert healthy, gluten-free, and vegan.
You can have your cake and eat it too with celebrity baker Gesine Bullock-Prado\'s latest cookbook
