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Description In 2013, a Dutch scientist unveiled the world\'s first laboratory-created hamburger.
Meat Planet explores the quest to generate Meat in the lab--a substance sometimes called "cultured meat"--.
Meanwhile, cultured Meat researchers race against population growth and climate change in an effort to make sustainable protein.
Since then, the idea of producing meat, not from live animals but from carefully cultured tissues, has spread like wildfire through the media.
Description In 2013, a Dutch scientist unveiled the world\'s first laboratory-created hamburger
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