*WINNER OF THE FORTNUM & MASON Food BOOK OF THE YEAR AWARD 2014*Inspired by those who were bold enough to make that leap, but firmly rooted in London, Food writer Jojo Tulloh wondered if some kind of peasant-like self-sufficiency could be achieved for city-dwellers;. *WINNER OF THE FORTNUM & MASON Food BOOK OF THE YEAR AWARD 2014*Inspired by those who were bold enough to make that leap, but firmly rooted in London, Food writer Jojo Tulloh wondered if some kind of peasant-like self-sufficiency could be achieved for city-dwellers;