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Natalie Tan\'s Book of Luck and Fortune, Paperback/Roselle Lim - Berkley Books


Natalie Tan\'s Book of Luck and Fortune, Paperback/Roselle Lim
74 Lei

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(12-07-2024)
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Description Lush and visual, chock-full of delicious recipes, Roselle Lim\'s magical debut novel is about food, heritage, and finding family in the most unexpected places.
Filled with luscious, mouth-watering recipes, Natalie Tan\'s Book of Luck and Fortune explores the.
Reichert, author of The Coincidence of Coconut Cake and The Optimist\'s Guide to Letting Go "Roselle Lim serves up a feast for the senses and the heart with this magical tale of love, loss, and redemption in San Francisco\'s Chinatown.
Exquisitely written, Roselle Lim sifts through the complicated relationships between mothers and daughters, the freedom in unraveling family secrets, and the power of resilience."--Amy E.
You\'ll want to move into the Chinatown neighborhood for the mouth-watering dumplings and the charming, eclectic neighbors.
PRAISE FOR Natalie TAN\'S Book OF Luck AND Fortune "Natalie Tan\'s Book of Luck and Fortune is for every reader who likes a side of magic with their foodie fiction.
But with the support of a surprising new friend and a budding romance, Natalie starts to realize that maybe her neighbors really have been there for her all along.
Unfortunately, Natalie has no desire to help them try to turn things around--she resents the local shopkeepers for leaving her alone to take care of her agoraphobic mother when she was growing up.
The neighborhood seer reads the restaurant\'s Fortune in the leaves: Natalie must cook three recipes from her grandmother\'s cookBook to aid her struggling neighbors before the restaurant will succeed.
She\'s even more surprised to learn she has inherited her grandmother\'s restaurant.
Natalie is shocked to discover the vibrant neighborhood of San Francisco\'s Chinatown that she remembers from her childhood is fading, with businesses failing and families moving out.
The two women hadn\'t spoken since Natalie left in anger seven years ago, when her mother refused to support her chosen career as a chef.
At the news of her mother\'s death, Natalie Tan returns home.
Description Lush and visual, chock-full of delicious recipes, Roselle Lim\'s magical debut novel is about food, heritage, and finding family in the most unexpected places


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