Make Fresh cheese at home--in under an Hour Through recipes that are specific, accessible, and rated easy, easier, and easiest, Claudia Lucero shows step-by-step--with every step photographed in full color--exactly how to Make sixteen Fresh Cheeses at home, in an Hour or less, using commonly available ingredients and tools.
Plus, all about milk choices, rennet, all-natural flavors, shaping, storage, and more--it\'s a complete beginning cheesemaker\'s education..
One-Hour Cheese also shows how to Make butter, ghee, and yogurt.
Just as tasty are the recipes that accompany each cheese, from No-Bake Cheese Tartlet (top it with Fresh blue berries) to Squeaky Pasta Primavera (cheese curds that stand in for the pasta).
Make Fresh cheese at home--in under an Hour Through recipes that are specific, accessible, and rated easy, easier, and easiest, Claudia Lucero shows step-by-step--with every step photographed in full color--exactly how to Make sixteen Fresh Cheeses at home, in an Hour or less, using commonly available ingredients and tools