Skinner, Julia: - Julia Skinner is founder and director of Root, a fermentation and food History company that bridges the gap between modern people and historic food.
She lives in Atlanta, Georgia..
Her work has been featured in Vox , Eater , Business Insider , and Buzzfeed , and she is the author of Afternoon Tea: A History (Rowman & Littlefield).
She is the first food writer to be awarded two 40 Under 40 awards in the same year.
Skinner, Julia: - Julia Skinner is founder and director of Root, a fermentation and food History company that bridges the gap between modern people and historic food