Paninis have traversed the continent from Italy to grace discerning restaurants, high-end cafes and sandwich bars everywhere.
It covers ham, turkey, Swiss cheese and a hoisin-lime dressing..
This book supplies you with 70 Delicious recipes for your home-made paninis and does not confine itself to only Italian recipes.
Paninis have traversed the continent from Italy to grace discerning restaurants, high-end cafes and sandwich bars everywhere