This is a book about good Food with heart: 80 easy-to-prepare comfort Food recipes.
For co-authors Chris Fennimore and Chef Daniel Aguera, their Food Memories started as childr.
By early childhood we are imprinted with these sense and taste preferences.
What is it about comfort food? We now know that certain foods can trigger the part of our brain that connects to pleasurable early memories: think of apple pie, mashed potatoes and butter, the smell of garlic and onions sizzling in olive oil...
This is a book about good Food with heart: 80 easy-to-prepare comfort Food recipes