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Smashed, Mashed, Boiled, and Baked--And Fried, Too!: A Celebration of Potatoes in 75 Irresistible Recipes, Paperback/Raghavan Iyer - Workman Publishing


Smashed, Mashed, Boiled, and Baked--And Fried, Too!: A Celebration of Potatoes in 75 Irresistible Recipes, Paperback/Raghavan Iyer
105.99 Lei

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(24-06-2024)
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Who knew a potato could ever taste so good? Raghavan Iyer, that\'s whoA master teacher and beloved, award-winning cookbook author, Raghavan pays tribute to his favorite ingredient in a continent-by-continent Celebration of the amazing potato.
Hearty mains: Canadian Lamb-Potato Tortiѐre, Moroccan Potato Stew.
Its recipes, inspired by a diversity of cuisines and accompanied by enticing full-color photographs, feature scrumptious starters, like Ecuadorean Llapingachos and Sweet Potato Samosas.
Who knew a potato could ever taste so good? Raghavan Iyer, that\'s whoA master teacher and beloved, award-winning cookbook author, Raghavan pays tribute to his favorite ingredient in a continent-by-continent Celebration of the amazing potato


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