Find sweet satisfaction with 50 easy, everyday cake recipes made with Simple ingredients, one bowl, and no fuss.
From Nectarine and Cornmeal Upside-Down Cake and Gingery Sweet Potato Cake to Salty Caramel Peanut Butter Cake and Milk Chocolate Chip Ha.
They\'re baked in the basic pans you already own and shine with only the most modest adornments: a dusting of powdered sugar, a drizzle of glaze, a dollop of whipped cream.
With little time and effort, these single-layered cakes are made using only one bowl (no electric mixers needed) and utilize ingredients likely sitting in your cupboard.
Expert baker Yossy Arefi\'s collection of no-fuss recipes is perfect for anyone who craves near-instant cake satisfaction.
Cake for breakfast? Yes, please --Martha Stewart Living In Snacking Cakes, the indulgent, treat-yourself concept of cake becomes an anytime, easy-to-make treat. . . .
NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY Bon App tit - The New York Times Book Review - Epicurious Snacking Cakes] hits the sweet spot.
Find sweet satisfaction with 50 easy, everyday cake recipes made with Simple ingredients, one bowl, and no fuss.
Whether enjoyed in a quiet moment alone with a cup of morning coffee or with friends hungrily gathered around the pan, these ever-pleasing, undemanding cakes will become part of your daily ritual.
Yossy\'s rustic, elegant style combines accessible, diverse flavors in intriguing ways that make them easy for kids to join in on the baking, but special enough to serve company or bring to potlucks.
From Nectarine and Cornmeal Upside-Down Cake and Gingery Sweet Potato Cake to Salty Caramel Peanut Butter Cake and Milk Chocolate Chip Hazelnut Cake, these humble, comforting Treats couldn\'t be simpler to create.
They\'re baked in the basic pans you already own and shine with only the most modest adornments: a dusting of powdered sugar, a drizzle of glaze, a dollop of whipped cream.
With little time and effort, these single-layered cakes are made using only one bowl (no electric mixers needed) and utilize ingredients likely sitting in your cupboard.
Expert baker Yossy Arefi\'s collection of no-fuss recipes is perfect for anyone who craves near-instant cake satisfaction.
Cake for breakfast? Yes, please --Martha Stewart Living In Snacking Cakes, the indulgent, treat-yourself concept of cake becomes an anytime, easy-to-make treat. . . .
NAMED ONE OF FALL\'S BEST COOKBOOKS BY THE NEW YORK TIMES AND FOOD & WINE Snacking Cakes] hits the sweet spot.
Find sweet satisfaction with 50 easy, everyday cake recipes made with Simple ingredients, one bowl, and no fuss