At last there\'s a way to have your cake without the calories and harmful effects of sugar, honey and artificial sweeteners.
Karen Barkie has created over 200 imaginative and easy-to-follow recipes for cakes, pies, cookies, breads, sherberts, custard, and much more, sweetened with a variety of fruit and fruit juices--and without one spoonful of Sugar Luscious pinepple cream pie, easy-to-make apple raisin bars, and peach cheesecake are but a few of the delectable--and wholesome--treats in.
At last there\'s a way to have your cake without the calories and harmful effects of sugar, honey and artificial sweeteners