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Written by renowned bartender and Cocktail blogger Jeffrey Morgenthaler, The Bar Book is the only technique-driven Cocktail handbook out there.
With how-to photograp.
More than 60 recipes illustrate the concepts explored in the text, ranging from juicing, garnishing, carbonating, stirring, and shaking to choosing the correct ice for proper chilling and dilution of a drink.
This indispensable guide breaks down bartending into essential techniques, and then applies them to building the best drinks.
Written by renowned bartender and Cocktail blogger Jeffrey Morgenthaler, The Bar Book is the only technique-driven Cocktail handbook out there
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