Description Do you love steak, burgers, and brisket? Are you tired of the same old recipes? Do you want to take your Cooking to the next level? Roasting, frying, broiling, poaching, stewing--all the different ways to cook beef are here in The Book of Steak, a carnivores-only recipe book.
Then comes the fun part: Cooking it From Slow-Cooked Brisket with a Spicy Dry Rub to Beef Carpacc.
You\'ll learn where the different cuts come from, and read a guide to buying the best beef.
Description Do you love steak, burgers, and brisket? Are you tired of the same old recipes? Do you want to take your Cooking to the next level? Roasting, frying, broiling, poaching, stewing--all the different ways to cook beef are here in The Book of Steak, a carnivores-only recipe book
