The Cajun Vegan Cookbook: A Modern Guide to Classic Cajun Cooking and Southern-Inspired Cuisine - Krimsey Lilleth

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Caracteristicile produsului The Cajun Vegan Cookbook: A

• Brand: Krimsey Lilleth
• Categoria: Cooking
• Magazin: libris.ro
• Ultima actualizare: 15-12-2024 01:42:32

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Descriere magazin:
Plant-based foodies rejoice: you can finally indulge in New Orleans\' iconic cuisine thanks to the 130+ recipes in this first-ever Cajun vegan cookbook. Classic Cajun dishes like jambalaya, �touff�e, gumbo, and hushpuppies have gone vegan in this delicious plant-based cookbook created by Krimsey Lilleth, founder of the late-and-great Los Angeles restaurant Krimsey\'s Cajun Kitchen. The Cajun Vegan Cookbook blends Louisiana\'s beloved flavor profiles with plant-forward ingredients that are fresh and sustainable, yet still authentic and delicious. 130+ recipes inspired by the Big Easy and the South, including 90+ gluten-free options: - Breakfasts and Breads: Molasses & Roasted Pecan Pancakes, Backwoods Buttermilk Biscuits and Gray, and Strawberry Peach Heart Tarts - Soups, Salads, and Poboys: Southern Belle Pepper Salad, Gulf Coast Oyster Mushroom Soup, and Swamp Queen Poboy - Entrees: Heart of the Bayou �touff�e, Jambalaya Collard Wraps, and Chili-Rubbed Butternut Squash Steaks - Sides: Fried Green Tomatoes, Kale & Tempeh\'d Black-Eyed Peas, and Cajun Potato Wedges - Dressings, Sauces, and Toppings: Tangy Tabasco Dressing, Cajun Nacho Sauce, and Smoky Maple Bacon Bits - Desserts: French Quarter Beignets, Cinnamon King Cake, and Salted Pecan Pralines - Drinks Jalape�o Cauldron Lemonade, Caf� Au Lait, and Hurricane Party Each of the recipes was created under the influence of powdered sugar, caf� au lait, Louisiana jazz, and a sprinkling of \'90s jams. May this cookbook inspire you to try new things, have fun with your food, and be reminded that life is one big party. Enjoy!