Descriere YEO:
Pe YEO găsești The Contemporary Buttercream Bible: The de la David & Charles Publishers, în categoria Foreign Books.
Indiferent de nevoile tale, The Contemporary Buttercream Bible: The Complete Practical Guide to Cake Decorating with Buttercream Icing, Paperback/Valeri Valeriano din categoria Foreign Books îți poate aduce un echilibru perfect între calitate și preț, cu avantaje practice și moderne.
Preț: 107.99 Lei
Caracteristicile produsului The Contemporary Buttercream Bible: The
- Brand: David & Charles Publishers
- Categoria: Foreign Books
- Magazin: elefant.ro
- Ultima actualizare: 16-06-2025 09:34:07
Comandă The Contemporary Buttercream Bible: The Online, Simplu și Rapid
Prin intermediul platformei YEO, poți comanda The Contemporary Buttercream Bible: The de la elefant.ro rapid și în siguranță. Bucură-te de o experiență de cumpărături online optimizată și descoperă cele mai bune oferte actualizate constant.
Descriere magazin:
Buttercream icing is the most delicious cake decorating medium, is very accessible and needs very little specialist equipment. This essential guide demonstrates more than 50 innovative techniques via easy to follow step-by-step photographic tutorials and includes over 40 stunning cake designs to create at home, from simple cupcakes to three-tiered wonders.
Valeri & Christina start by showing you how to perfect a basic buttercream recipe and then how to pipe simple textures and patterns, and an array of flowers. They then demonstrate how to create a myriad of creative effects using diverse techniques such as stamping, stencilling, palette knife painting and much more. Chef Duff Goldman from Ace of Cakes has reviewed the book: "The
Contemporary Buttercream Bible is an absolute game changer in the industry of cake art. I\'ve never seen techniques and talent presented in such a way as to be concurrently hugely aspirational yet completely approachable. I look forward to learning all the skills that I, as an artist in rolled fondant, have only the most rudimentary grasp of. Not since Cakewalk by Margaret Braun have I been this excited about a cake book. Bravo " Sonya Hong - Americancakedecorating.com has also reviewed the book and her main take-away was that buttercream designs are limited only by one\'s imagination. "The authors\' examples are inspirational and a demonstration of what is possible if you \'put your whole heart into it.\' Overall,
Valeriano and Ong have created a book full of inspiration and encouragement that re-energizes the use of buttercream in modern cake design."